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PREVIOUSLY SOLD ITEMS
(NOT CURRENTLY AVAILABLE)
Barbeque Knife (8-1/4 in.) with Black G-10 and FatCarbon
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Barbeque Knife (8-1/4 in.) with Corian
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Barbeque Knife (8-1/4 in.) with Maple Burl
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Chef's Knife (10 in) with Leadwood
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Chef's Knife (5-3/4 in) with Leadwood
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Chef's Knife (5-3/4 in) with Maple Burl
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Chef's Knife (5-3/4 in) with Maple Burl
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Chef's Knife (5-3/4 in.) with Black G10 and FatCarbon
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Chef's Knife (6 in) with Chacate Preto
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Chef's Knife (6 in.) with Birch Root Burl
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Chef's Knife (6 in.) with Black G-10 and Arctic Storm FatCarbon
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Chef's Knife (6-1/2 in) with Mopane
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Chef's Knife (8-1/2 in) with Black G-10
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Chef's Knife (8-1/2 in) with Masur Birch
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Chef's Knife (8-1/2 in) with Masur Birch
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Chef's Knife (8-1/2 in) with Red Maple Burl
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Chef's Knife (8-1/2 in) with Tambooti
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Chef's Knife (8-1/2 in.) with Ironwood
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Chef's Knife (8-1/3 in) with Ebony
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Chef's Knife (8-1/3 in.) with Maple Burl
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Chef's Knife (8-1/3 in.) with Masur Birch
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Chef's Knife (8-1/4 in) with Black G-10
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Chef's Knife (8-1/4 in) with Black G-10
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Chef's Knife (8-1/4 in) with Black G-10
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Chef's Knife (8-1/4 in) with Black G-10
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Chef's Knife (8-1/4 in) with Blue Maple Burl
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Chef's Knife (8-1/4 in) with Blue Maple Burl
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Chef's Knife (8-1/4 in) with Blue Maple Burl
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Chef's Knife (8-1/4 in) with Carbon Fiber
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Chef's Knife (8-1/4 in) with Green Maple Burl
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Chef's Knife (8-1/4 in) with Maple Burl
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Chef's Knife (8-1/4 in) with Masur Birch
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Chef's Knife (8-1/4 in) with Red Maple Burl
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Chef's Knife (8-1/4 in.) with Black G-10 and Arctic Storm FatCarbon
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Chef's Knife (8-1/4 in.) with Black G-10 and Lavaflow FatCarbon
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Chef's Knife (8-1/4 in.) with Black G-10 and Lavaflow FatCarbon
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Chef's Knife (9-1/2 in.) with Black G-10 and FatCarbon
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Chef's Knife (9-1/2 in.) with Spalted Alder
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Chef's Knife (9.4 in) with Wild Olive
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Chef's Knife - Gyuto (6 in.) with Wild Olive
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Chef's Knife - Gyuto (8-1/2 in) with Maple Burl - Carbon Steel
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Chef's Knife - Gyuto - (8-1/2 in.) with Red/Black Maple Burl
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Chef's Knife - Nakiri (6-2/3 in) with Masur Birch Burl
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Chef's Knife - Santoku (6-1/2 in) with Black G10 and FatCarbon
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Chef's Knife - Santoku (6-1/3 in) with Maple Burl
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Chef's Knife - Santoku (6-1/4 in) with Curly Maple
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Chef's Knife - Santoku (6-1/4 in) with Maple Burl
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Chef's Knife - Santoku (6-1/4 in) with Maple Burl - Carbon Steel
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Chef's Knife - Santoku (6-1/4 in) with Masur Birch
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Chef's Knife - Santoku (6-1/4 in) with Masur Birch
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Chef's Knife - Santoku (6-3/4 in) with London Plane
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Chef's Knife - Santoku (6.9 in) with Green Maple Burl
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Chef's Knife - Santoku (7 in) with Black G-10 and FatCarbon
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Chef's Knife - Santoku (7 in) with Green Maple Burl
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Chef's Knife - Santoku (7 in) with Maple Burl
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Chef's Knife - Santoku (7 in) with Maple Burl
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Chef's Knife - Santoku (7 in) with Masur Birch
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Chef's Knife - Santoku (7 in) with Masur Birch
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Chef's Knife - Santoku (7 in) with Masur Birch
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Chef's Knife - Santoku (7 in) with Masur Birch
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Chef's Knife - Santoku (7 in) with Red Maple Burl
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Chef's Knife - Santoku (7-1/8 in) with Curly Maple
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Damascus San Mai Barbeque Knife (8-1/2 in.) with Weru Burl
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Damascus San Mai Chef's Knife - Gyuto - (8-1/2 in.) with Carbon Fiber
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Damascus San Mai Chef's Knife - Gyuto - (8-1/2 in.) with Maple Burl
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Damascus San Mai Chef's Knife - Gyuto - (8-1/2 in.) with Maple Burl
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Damascus San Mai Chef's Knife - Gyuto - (8-1/2 in.) with Spalted Tamarind
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Damascus San Mai Chef's Knife - Santoku - (6-1/4 in.) with Maple Burl
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Damascus San Mai Chef's Knife - Santoku - (6-1/4 in.) with Maple Burl
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Damascus San Mai Chef's Knife - Santoku - (6-3/4 in.) with Carbon Fiber
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Damascus San Mai Chef's Knife - Santoku - (7-1/4 in.) with Maple Burl
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Damascus San Mai Chef's Knife - Santoku - (7-1/8 in.) with Spalted Tamarind
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Fillet Knife (7 in) with Black G-10 (Semi-Stiff)
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Fillet Knife (7 in) with Maple Burl (Semi-Stiff)
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Fillet/Boning Knife (7-1/4 in.) with Black G-10 and FatCarbon (Semi-Stiff)
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Fillet/Boning Knife (7-1/4 in.) with Maple Burl (Semi-Stiff)
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Fillet/Boning Knife (7-1/4 in.) with Maple Burl (Semi-Stiff)
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Fillet/Boning Knife (7-1/4 in.) with Maple Burl (Semi-Stiff)
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Fillet/Boning Knife (7-1/4 in.) with Maple Burl (Semi-Stiff)
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Fillet/Boning Knife (7-1/4 in.) with Maple Burl (Semi-Stiff)
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Fillet/Boning Knife (7-1/4 in.) with Maple Burl (Semi-Stiff)
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Fillet/Boning Knife (7-1/4 in.) with Maple Burl (Semi-Stiff)
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Nakiri (6-1/2 in.) with Black G-10 and FatCarbon
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Nakiri (6-1/2 in.) with Karelian Birch Burl and Carbon Fiber
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Nakiri Chef's Knife (6-1/2 in.) with Black G-10
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Paring Knife (3-1/2 in.) with Black G10 and FatCarbon
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Paring Knife (3-1/2 in.) with Carbon Fiber
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Paring Knife (3-1/2 in.) with Maple Burl
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Santoku Chef's Knife (6-2/3 in) with Hybrid Wild Olive Burl
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Serbian Cleaver (6-1/2 in.) with Black G-10
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Serbian Cleaver (6-1/2 in.) with Black G-10 and FatCarbon
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Serbian Cleaver (6-1/2 in.) with Weru Burl
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Serbian Cleaver (7-1/2 in.) with Masur Birch
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Upswept Fillet/Boning Knife (7-1/4 in.) with Birch Root Burl (Semi-Stiff)
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Upswept Fillet/Boning Knife (7-1/4 in.) with Black G-10 and FatCarbon (Semi-Stiff)
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Upswept Fillet/Boning Knife (7-1/4 in.) with Ironwood (Semi-Stiff)
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Upswept Fillet/Boning Knife (7-1/4 in.) with Masur Birch (Semi-Stiff)
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Upswept Fillet/Boning Knife (7-1/4 in.) with Masur Birch (Semi-Stiff)
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Utility (4-1/2 in.) with Black G-10
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Utility Knife (4-1/2 in) with Black G10 and FatCarbon
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Utility Knife (4-1/2 in.) with Ash
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Utility Knife (4-1/2 in.) with Maple Burl
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Utility Knife (4-1/2 in.) with Maple Burl
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Utility Knife (4-1/2 in.) with Masur Birch
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Utility Knife (4-1/2 in.) with Masur Birch
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Utility Knife (4-1/3 in.) with Red Bush Willow
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Utility Knife (4-1/3 in.) with Rhodesian Teak
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Utility Knife (4-1/4 in.) with Maple Burl
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Utility Knife (4-1/4 in.) with Maple Burl
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Utility Knife (4-1/4 in.) with Maple Burl
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Utility Knife (4-1/4 in.) with Red Burlap Micarta
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Utility Knife (4-3/4 in.) with G-Carta
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Utility/Slicing Knife (6-1/4 in.) with Maple Burl
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Utility/Slicing Knife (6-1/4 in.) with Maple Burl
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Utility/Slicing Knife (6-1/4 in.) with Maple Burl
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Wa Style Utility Knife (4-1/3 in.) with Walnut
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