Utility/Slicer with Walnut (6-1/4 inch)

Product Description for Utility/Slicer with Walnut (6-1/4 inch)

Maker: Don Hanson (click to see more by this maker)
Item num: 102614
Blade length: 6.75 in.
Cutting edge length: 6.25 in.
Total length: 11.00 in.
Blade height (at heel): 1.38 in.
Blade thickness (near bolster): 0.07 in.
Blade thickness (at midpoint): 0.07 in.
Blade thickness (near tip): 0.03 in.
Item weight: 3.40 oz.
Blade: Antiqued, differentially heat treated 15N20 carbon steel (Hrc 60)
Bolster: Ebony
Handle: Stabilized Missouri black walnut
Description: This exceptional chef's utility knife is made by Steam Mill Hollow Knife Works. SMHKW was started in 1990 by Don Hanson III, his father (Don Hanson II), and Don's brother David. The Hansons live in Steam Mill Hollow Missouri, deep in the Ozarks. After a few years they each went back to doing their own stuff. Recently David and Kyle (Don's son) started working in Don's shop and they decided to revive the old brand. The collaborative effort is exceptional!
A utility knife is between a chef’s knife and a paring knife, with a narrower and straighter blade. This makes it perfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. Some cooks like to use it in their hand, too—almost like a large paring knife. Others like its smaller size as an alternative to the chef’s knife. Utility knives are sometimes called sandwich knives because they work well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes, to meats and cheeses. Because this knife is made from carbon steel, we recommend using camellia oil to avoid rust and oxidation. Like other knives, this slicing knife should not be put in the dishwasher.
The blade of this utility knife is made from 15N20 carbon steel, ensuring a keen, long lasting edge. The flats are forge finished. A differential heat treatment ensures a resilient, durable blade.
The ambidextrous, octagonal handle is inspired by Japanese chef's knives. Stabilized Missouri black walnut is combined with ebony for an elegant, durable grip.
Excellent work throughout!


Availability: Not currently available