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Chef's Knife (Santoku) Honyaki with Ho Wood and Buffalo Horn (5-3/4")
by Bill Burke, M.S.
5.75 in.
11.6 in.
1.8 in.
0.07 in.
3.8 oz.
Hand forged, differentially heat treated W2 carbon steel with a triple temper and triple quench
Buffalo horn
Traditional ho wood handle
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Great Northern Half Horn Long Puukko
by Par-Olof Eklund
6.3 in.
11.5 in.
1.1 in.
0.16 in.
21.6 oz.
Feather pattern damascus forged by renowned Swedish bladesmith Roger Bergh
Engraved reindeer antler and damascus (also forged by Bergh)
Engraved Sami style reindeer sheath
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