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Chef's Knife (8-3/4") with Ringed Gidgee - 52100 Carbon Steel
by Six Ear Knives (Mak Kelsay, J.S.)
9.5 in.
15 in.
2.12 in.
0.11 in.
15.2 oz.
Hand forged 52100 carbon steel (62 Hrc)
Black G-10 with nickel silver spacers
Stabilized ringed gidgee
Black leather sheath
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Damascus San Mai Chef's Knife - Santoku - (7-1/4 in.) with Maple Burl
by David Hoehler
7.25 in.
12.2 in.
1.92 in.
0.1 in.
13.6 oz.
Stainless damascus san mai blade with a VG-10 core
Polished stainless steel
Dyed and stabilized maple burl set on the full tang
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