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Meiji Nakiri Chef's Knife (7 in) with Redwood Burl and Ebony
by Bob Kramer, M.S.
7.5 in.
13 in.
2 in.
0.17 in.
11 oz.
Ladder pattern damascus forged from carbon steels
Brass
Stabilized redwood burl with an ebony spacer
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Butcher: San Mai Upswept Skinner with Ironwood and Maple Burl
by Mariano Yannoni
6 in.
10.5 in.
1.27 in.
0.18 in.
11.6 oz.
San mai - 1095 carbon steel surrounded by protective 420 stainless steel
Ironwood and maple burl
Hand tooled, hand stitched leather sheath
N/A
No reviews
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